Versatile and innovative, this artfully crafted salt glazed bread cloche allows you to mix your dough, proof it, and then bake all in one dish. During the baking process, the lid traps the steam creating a bread that is light and airy with a golden crust. Salt glazed stoneware was a popular choice in the early 1800's as the firing process resulted in a surface that was both durable and striking. These same attributes hold true for this updated design.
Dimensions: 9.5" x 8.5"