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Blueberry Preserves with Pinot Noir and Lavender
Combining the vast array of local fruits in the heart of Southwest Michigan's fruit belt and skills of Master Chef, Ryan Thornburg, makes these gourmet preserves a perfect addition to your table.
Blueberries are synonymous with Michigan, and this preserve highlights these sweet little gems perfectly. This unique combination creates a rich and sophisticated flavor for you to enjoy. The Pinot Noir heightens the flavor of the blueberries, while the lavender lingers in the background delivering a subtle aroma.
This preserve is delicious when offered with sharp cheddar on a charcuterie board or use it as a glaze over chicken. When using it as a glaze, you could stir some into your favorite barbeque sauce, adding a sweet twist to it. It also is an excellent choice for a dessert topping or filler, you could even drizzle some over some fresh vanilla ice cream. If you do choose to pair this with cream cheese, I recommend stirring them together for easier serving. But simply pouring it over the top of the cream cheese offers a very attractive presentation.
- 10 oz